“Albizzi” certainly doesn’t sound particularly French. That’s because it isn’t. The Albizzi family, headed by one Antonio in the mid-16th century, ran afoul of the powerful Medicis in their homeland... Read More
Pierrick Harang graduated top of his class at the school of Oenology in Montpellier back in 1998. He went on to become the wine buyer for a large co-operative in Roussillon, then started his own company in 2007. Today he is a... Read More