Overlooking the Gulf of Corinth, about 100 miles west of Athens, Theodora Rouvalis tends vines of native Greek varietals in terraced vineyards at altitudes up to 1100 meters. This considerable elevation combined with unique sandy... Read More
Agiorgitiko (aka “Saint George”) is the most important red grape of southern Greece’s Peloponnese (which produces about 30% of Greece’s wine) and it finds its perfect home in the elevated rocky terrain... Read More